Two Course Meal for Two at Harvester Restaurants

Two Course Meal for Two at Harvester Restaurants

Reduced to £20!

Get this deal!

Sit down to a rump steak, ribs or half rotisserie chicken paired with salad and a starter or dessert at one of over 170 locations

What You’ll Get

After purchasing this deal, you’ll need to visit the website listed on your voucher to complete redemption.


  • What’s included:
    • One starter or one dessert from the Groupon set menu detailed below per person
    • One main from the Groupon set menu detailed below per person
    • Unlimited salad bar
  • Day validity: Monday – Friday, 11.30 a.m. – 10.30 p.m
  • Last orders: The last food ordering times may vary site by site, please contact your local Harvester for closing times 
  • Please find the nearest venue
  • Menu:
  • Starters:
    • Buttermilk fried chicken tenders – with BBQ dip
    • Crackerjack prawns – with Green Devil sauce
    • Breaded Mushrooms (v) – with Garlic Mayo 
    • Calamari Strips – with garlic mayo dip
    • Vegan nachos (ve) – with smashed avocado, houmous, salsa and jalapenos
  • Mains:
    • BBQ chicken stack – chicken breast with Monterey Jack cheese, BBQ sauce, back bacon and three chicken tenders, chunky chips and corn
    • The original combo – a quarter of rotisserie chicken and half a rack of BBQ glazed ribs, served with triple cooked chips, corn and gravy
    • The BBQ king burger – 6oz beef burger with BBQ pulled pork, melted Monterey Jack cheese and burger sauce
    • 8oz rump steak – served with triple cooked chips, mushroom, tomato and onion rings
    • Cod and chips – hand-battered cod fillet with chunky chips, tartare sauce and a choice of peas
    • Signature half rotisserie chicken – served with sage and onion seasoned chips, buttered corn and chicken gravy
    • Full rack of ribs (with £3 supplement) – glazed in BBQ sauce and served with chips, slaw and buttered corn
    • Herb-battered halloumi and chips (v) – triple-cooked chunky chips, tartare sauce and a choice of pea
    • The Beyond Bean burger (ve) – spiced chipotle bean burger topped with mushroom, mature Violife and burger sauce
    • BBQ Quorn® stack (v) – grilled Quorn® fillet with Monterey Jack cheese, BBQ sauce, bacon flavour crunch, served with chips, corn and slaw
    • 10oz sirloin steak (with £5 supplement) – served with triple cooked chips, mushroom, tomato and onion rings
  • Desserts:
    • Rocky Horror sundae – warm chocolate fudge brownie, toped with chocolate fudge pieces and a cherry
    • Belgian chocolate brownie (v) – with Belgian chocolate sauce and real dairy ice cream
    • Blackcurrant mousse (ve) – light biscuit base, served with a scoop of non-dairy vanilla ice cream
    • Mini dessert and hot drink (v) (excludes Baileys Latte and Liqueur Latte)

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